Duck breed “Cayug”

Duck breed “Cayug”

Duck Cayuga, is a rare, little known, but very unusual breed. Was bred in America. The name of the breed resembles the place where they originated – the lake, Cayuga, located in the state of New York. Because of the shade of the color of their feathers, they are called green ducks. Ducks of this breed are usually heavy and large

Their coloring is very similar to the coloring of May beetles – duck feathers in representatives of this breed of black color with a green tint. There are feathers having a blue hue. The paws, as well as the beak of these ducks, are constantly black in color. These ducks are fine layers. Also to the superiority of the breed is the excellent taste of meat. Important is the fact that the ducks are unpretentious ducks to eat

The external characteristics of the Duck Cayuga are large. The color of the feathers is black, with a strongly green tinge. This shade is especially noticeable on the heads. Duck females have a less bright green hue than drake ducks, in which it is brighter than green. The carcass is long and wide, horizontal. The head of this breed is small, neat, oblong in shape, graceful. The bird has a high forehead of the bird, which has a gradual slope to the beak. Beak is very long, slightly concave, flat and wide

The females have a beak of a black and blue color. The beak of a drake is painted olive green. The eye color of the ducks is dark brown. Neck curved, short, of medium thickness. Over the shoulders, the back is slightly arched. The back in the shoulders is wide and long. Duck wings are long, tightly pressed at the sides. The chest of the ducks is round, wide, prominent. The broad horizontal tail has short, thick paws

Duck breed Cayug

Fig. 1 External appearance of the duck Cayuga External faults of the breed: – red-yellow color of the paws; – bluish shade of plumage

Features of breeding This breed of ducks refers to meat-egg species. However, they are bred more for decorative purposes. The main reason for this is the dark plumage. Because of this, the carcass has dark hemp, and they do not have an appetizing look. A feature of the duck eggs of Kayuga is their black color. Then the color of the eggs changes from black to dark gray, and then to green shades. In general, green ducks demolish about 150 eggs a year. The size of the eggs is very large. Its weight can reach 100 gr

Duck breed Cayug

Fig. 2. Eggs of duck coyuga Ducks of this breed have a well-developed maternal instinct, they willingly incubate eggs. In this they differ from other female ducks. For the output of the young, the eggs of the ducks of the Cayuga are kept in a very warm incubator with a stable atmosphere. Ducklings form in the egg for 28-35 days. Young animals should be given approximately the same living conditions as adults. Remember that small ducklings do not swim well, because of this container of water, it is necessary to put them shallow for them, so that the ducklings can not drown

Duck breed Cayug

Fig.3 Bathing ducklings It is necessary to constantly update the water in containers, since ducklings throughout the day when they eat very much drink. Young ducklings should be kept warm, protected from external negative factors. Up to 4 weeks, the young can not distinguish between what can be eaten and what is inedible. Therefore, it is not necessary to pour in foreign objects

Feeding As with all ducks, Cayugas, regular, nutritious meals are needed. Although this breed during the day can independently find food. In some cases, to improve the work of the stomach, their food needs to be diluted with sand. And to strengthen the bones, the diet of ducks is diluted with calcium. Favorite food for the ducks of the Cayuga is juicy grass, snails, slugs, as well as other types of insects and various molluscs

The breed is quiet and calm, resistant to cold winters. And also gaining weight well, grazing freely.




Duck breed “Cayug”